Comments on: How to Make Hydrangea Cupcakes with Video https://thebearfootbaker.com/hydrangea-cupcakes/ Don't Wait...Let's Create Decorated Cookies, Cupcakes & MORE! Tue, 28 Apr 2020 17:24:59 +0000 hourly 1 By: Sunaina https://thebearfootbaker.com/hydrangea-cupcakes/#comment-30555 Thu, 14 Sep 2017 10:22:21 +0000 http://thebearfootbaker.com/?p=24982#comment-30555 hey Lisa….! your cupcakes looks so colorful and yummy with delicious. Thanks for the sharing.

]]> By: Lisa https://thebearfootbaker.com/hydrangea-cupcakes/#comment-29551 Sat, 04 Mar 2017 19:50:45 +0000 http://thebearfootbaker.com/?p=24982#comment-29551 In reply to Emma.

Hi Emma,

I believe it can be done if the cream cheese frosting is the right consistency. As a matter of fact, Glory at Glorious Treats made a tutorial using cream cheese frosting. You can find her post and recipes here: http://www.glorioustreats.com/2010/07/hydrangea-cupcakes.html

]]> By: Emma https://thebearfootbaker.com/hydrangea-cupcakes/#comment-29550 Sat, 04 Mar 2017 12:37:21 +0000 http://thebearfootbaker.com/?p=24982#comment-29550 Could this be done with cream cheese frosting??

]]> By: Janis Saylor https://thebearfootbaker.com/hydrangea-cupcakes/#comment-27994 Tue, 24 May 2016 16:17:36 +0000 http://thebearfootbaker.com/?p=24982#comment-27994 Thank you, thank you, thank you! You make it look so simple…
I completely agree with the “swiping” and not “plopping” method to fill the bag. The colors stay “separate” until they reach the tip where they get combined. The “blob” method creates “mud” issues due to handling the bag and pushing the icing as you pipe.
Great pictures…one can never have too many!…and excellent video. 🙂

]]> By: KayeC Jones https://thebearfootbaker.com/hydrangea-cupcakes/#comment-27993 Tue, 24 May 2016 15:29:54 +0000 http://thebearfootbaker.com/?p=24982#comment-27993 Hello! I just found your site this morning and I’m so glad I did. I’m just sorry I’ve been missing out until now.

Your willingness to share so much information on this site is heartwarming. You’re helping people and that is very admirable.

Thank you so much!

]]> By: Georganne https://thebearfootbaker.com/hydrangea-cupcakes/#comment-27991 Sat, 21 May 2016 19:54:51 +0000 http://thebearfootbaker.com/?p=24982#comment-27991 They are GORGEOUS!!! They look just like the real thing!! (Except delicious!)

]]> By: Lisa https://thebearfootbaker.com/hydrangea-cupcakes/#comment-27985 Thu, 19 May 2016 19:50:42 +0000 http://thebearfootbaker.com/?p=24982#comment-27985 In reply to Brenda.

Hi Brenda!

I always used a spoon and the frosting would look muddy but placing in a line with an offset spatula really helped make the icing blend without the muddy look. I hope you give it a try!

]]> By: Lisa https://thebearfootbaker.com/hydrangea-cupcakes/#comment-27984 Thu, 19 May 2016 19:48:26 +0000 http://thebearfootbaker.com/?p=24982#comment-27984 In reply to Gaby Buller.

Thank you Gaby! I love your name by the way. It’s adorable!

]]> By: Brenda https://thebearfootbaker.com/hydrangea-cupcakes/#comment-27983 Thu, 19 May 2016 18:17:06 +0000 http://thebearfootbaker.com/?p=24982#comment-27983 My favorite is the blue/violet. I always have a hard time with layering the icing in the bag. Thanks for the video as always Lisa.

]]> By: Gaby Buller https://thebearfootbaker.com/hydrangea-cupcakes/#comment-27980 Thu, 19 May 2016 13:17:52 +0000 http://thebearfootbaker.com/?p=24982#comment-27980 Beautiful. I love how they came out! Thanks for sharing. 🙂

]]>