Comments on: Small Marshmallow Fondant Recipe https://thebearfootbaker.com/marshmallow-fondant-recipe/ Don't Wait...Let's Create Decorated Cookies, Cupcakes & MORE! Wed, 18 Oct 2023 10:29:26 +0000 hourly 1 By: Lisa Snyder https://thebearfootbaker.com/marshmallow-fondant-recipe/#comment-65842 Wed, 18 Oct 2023 10:29:26 +0000 http://thebearfootbaker.com/?p=20016#comment-65842 In reply to faith.

Hi Faith,

You don’t need an exact amount of shortening. You just need it to grease your hands and to add a little to the surface where you mash and mix your marshmallow, powdered sugar, and the water together. You will also need to rub the fondant ball before you wrap it so it won’t dry out or stick to the plastic wrap.

It help prevent things from sticking and I’m sorry I was confusing.

]]> By: faith https://thebearfootbaker.com/marshmallow-fondant-recipe/#comment-65370 Mon, 07 Aug 2023 17:12:24 +0000 http://thebearfootbaker.com/?p=20016#comment-65370 .25 ounces shortening..is how may cups ?

]]> By: karishma Pillai https://thebearfootbaker.com/marshmallow-fondant-recipe/#comment-48215 Sun, 27 Dec 2020 02:26:47 +0000 http://thebearfootbaker.com/?p=20016#comment-48215

This recipe is amazing! It takes a lot of time though when putting the marshmallow into the powdered sugar, and I also suggest sprinkling some flour when you add the marshmallow with the powdered sugar, overall this recipe is amazing and has a great size!

]]> By: sophie https://thebearfootbaker.com/marshmallow-fondant-recipe/#comment-43840 Fri, 22 May 2020 17:19:27 +0000 http://thebearfootbaker.com/?p=20016#comment-43840 what would you grease your counter with?

]]> By: Yaz https://thebearfootbaker.com/marshmallow-fondant-recipe/#comment-31135 Fri, 10 Nov 2017 06:32:52 +0000 http://thebearfootbaker.com/?p=20016#comment-31135 I’ve used the smaller batch recipes SO often I thought it’s high time I thanked you for them! My life is less miserable now that I don’t have to suffer sleepless nights when I have a fondant cake looming in my future! Thank you so much for these!

]]> By: Lisa https://thebearfootbaker.com/marshmallow-fondant-recipe/#comment-30361 Sun, 06 Aug 2017 22:16:07 +0000 http://thebearfootbaker.com/?p=20016#comment-30361 In reply to Jennifer.

Hi Jennifer,

I heard you can make fondant in a Kitchenaid mixer. If you look on Youtube I think you can find some videos that might help you. Good luck and let us know how it turns out.

]]> By: Jennifer https://thebearfootbaker.com/marshmallow-fondant-recipe/#comment-30314 Sun, 16 Jul 2017 23:09:29 +0000 http://thebearfootbaker.com/?p=20016#comment-30314 Has anyone tried this in a Kitchen Aid instead of kneading? I use to make fondant but haven’t in years. 

]]> By: Jacquie https://thebearfootbaker.com/marshmallow-fondant-recipe/#comment-29460 Wed, 11 Jan 2017 05:20:36 +0000 http://thebearfootbaker.com/?p=20016#comment-29460 How many ounces is a 1/4 batch finished weight? and how thin should it be rolled?

]]> By: erika poulin https://thebearfootbaker.com/marshmallow-fondant-recipe/#comment-28536 Fri, 26 Aug 2016 14:57:47 +0000 http://thebearfootbaker.com/?p=20016#comment-28536 hi i was wondering a full batch covers how big of a cake

]]> By: Lisa https://thebearfootbaker.com/marshmallow-fondant-recipe/#comment-28138 Sat, 13 Aug 2016 19:48:35 +0000 http://thebearfootbaker.com/?p=20016#comment-28138 In reply to Donna.

Hi Donna,

You need to use marshmallows in this recipe. It will make a good batch of fondant so you can make all sorts of wonderful things. 😉

]]>