Make It Yours™ Oatmeal Raisin Mama Bear Cookie Recipe-These delicious cookies are perfect for all your holiday baking needs.
Course Cookies
Keyword Bear cookies, Cookie Recipe, country crock, Make It Yours, mama bear, oatmeal raisin
Prep Time 10 minutesminutes
Cook Time 10 minutesminutes
Total Time 20 minutesminutes
Servings 4dozen cookies
Author Lisa
Ingredients
1cupCountry Crock® Tub
1cupfirmly packed light brown sugar
1/4cupgranulated sugar
1large egg
1large egg yolk
2tsp.vanilla extract
3cupsold fashioned oats
1 1/2cupsall-purpose flour
2tsp.ground cinnamon
1tsp.baking soda
1/2tsp.salt
1cupraisins
1tub of vanilla frosting
Chocolate covered raisins
Chocolate cookies for the bear paw
Toasted coconut
Instructions
Preheat oven to 375°.
Beat Country Crock®, light brown sugar and granulated sugar in large bowl with electric mixer until light and fluffy, about 2 minutes. Beat in egg, egg yolk and vanilla. Beat in oats, flour, cinnamon, baking soda and salt on low speed just until blended. Stir in raisins.
Drop by rounded tablespoonfuls 3-inches apart on ungreased baking sheets.
Bake 8 minutes or until edges are lightly golden. Cool 1 minute on wire rack; remove from baking sheets and cool completely.
When the cookies have cooled completely, cover the top with vanilla frosting.
Place one chocolate cookie and four chocolate covered raisin to look like a bear paw. If the chocolate cookie is too large, use a round cookie cutter to make it smaller.
Cover the remaining frosting with the toasted coconut.