Go Back
Coconut Buttercream Frosting Recipe | The Bearfoot Baker
Print

Coconut Buttercream Frosting

Coconut cake with delicious coconut buttercream frosting & large coconut flakes is the perfect dessert for spring. Add a chocolate eggs nest for fun.

Ingredients

  • 2 sticks 8 ounces of unsalted butter, softened
  • 1 tsp. of vanilla extract
  • 3 tsp. coconut extract
  • 4 cups of confection’s sugar
  • 4 tsp coconut milk

Instructions

  • Mix the butter and confection’s sugar together.
  • Add the milk, vanilla, and coconut extract and mix.