Go Back
+ servings

Make It Yours™ Oatmeal Raisin Mama Bear Cookies

Make It Yours™ Oatmeal Raisin Mama Bear Cookie Recipe-These delicious cookies are perfect for all your holiday baking needs.
Course Cookies
Keyword Bear cookies, Cookie Recipe, country crock, Make It Yours, mama bear, oatmeal raisin
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 dozen cookies
Author Lisa


  • 1 cup Country Crock® Tub
  • 1 cup firmly packed light brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 large egg yolk
  • 2 tsp. vanilla extract
  • 3 cups old fashioned oats
  • 1 1/2 cups all-purpose flour
  • 2 tsp. ground cinnamon
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 cup raisins
  • 1 tub of vanilla frosting
  • Chocolate covered raisins
  • Chocolate cookies for the bear paw
  • Toasted coconut


  • Preheat oven to 375°.
  • Beat Country Crock®, light brown sugar and granulated sugar in large bowl with electric mixer until light and fluffy, about 2 minutes. Beat in egg, egg yolk and vanilla. Beat in oats, flour, cinnamon, baking soda and salt on low speed just until blended. Stir in raisins.
  • Drop by rounded tablespoonfuls 3-inches apart on ungreased baking sheets.
  • Bake 8 minutes or until edges are lightly golden. Cool 1 minute on wire rack; remove from baking sheets and cool completely.
  • When the cookies have cooled completely, cover the top with vanilla frosting.
  • Place one chocolate cookie and four chocolate covered raisin to look like a bear paw. If the chocolate cookie is too large, use a round cookie cutter to make it smaller.
  • Cover the remaining frosting with the toasted coconut.