I know what you are thinking! You are thinking, “I decorate with Royal Icing so I don’t need a Fondant Recipe!” Well, hang on a second before you make up your mind!
I have been kicking around the Fondant idea for some time. I even took a class with my good friend Johnna aka The Polka-dot Zebra recently. Then, I decided I am going to do it so before I left for Cookie Con I made this tutorial. Then, I saw Glory from Glorious Treats do a fondant demo at Cookie Con. She was awesome and did things that made my head spin! Twist my arm no more Mr. Fondant. I will use you on my cookies! I may never completely cover my cookie with fondant but, I have a few ideas for cookies and cupcakes that I want to share this holiday season. But, before I could share my ideas, I need to share the fondant recipe so here you go.
There are hundreds of fondant recipes out there that are all almost the same. I adapted mine a little from Peggy Weaver’s Fondant Recipe.
Now that we have a fondant recipe, and we know about Tylose Powder, we are going to create some cutes things for cookies and cupcakes.