How to Make Christmas Cookies for Shark Week
Did you see the title of this tutorial, “How to Make Christmas Cookies for Shark Week?” The answer to it is you just make happen. So these cookies are part of a Christmas in July party with some amazing cookie decorators. Georganne at LilaLoa and Callye at Sugarbelle asked several cookiers if they wanted to make Christmas in July cookies and the first thing I thought of was Shark Week! Yes, I want to make cookies, but of course, I’m late. Please forgive me but I’m here with sharks!
If you want to see some beautiful and creative cookies, skip the sharks and head to the bottom of this page to see the list of talented cookie decorators. You’re going to love their cookies!
Supply list for How to Make Christmas Cookies for Shark Week:
Recipes:
Sugar Cookie Recipe
Royal Icing Recipe
Cookie Cutters:
Shark Cookie Cutter
Tree Cookie Cutter
Royal Icing Colors:
Gray
White
Green
Brown
Royal Icing Transfers:
Dots- just make a bunch of dots for your trees in any color you want.
Candy Star for the top of the tree
Tools:
Turkey Lacer
Tipless Decorating Bags
4mm edible black edible pearl for the eye
Ediblart Decorative Cake Paint-Black and Grey
Detail Paintbrush
- Use an edible food-safe marker to draw the pattern on the shark.
- Pipe the tree trunk with the brown icing.
- Pipe the white royal icing on the shark’s tummy and let it dry for a few hours.
- Next, outline and flood the shark with the grey royal icing.
- Add a 4mm bead for the eye or you can use black icing to make the eyeball.
- Let the tree dry overnight before you finish the tree.
- Use the thick green royal icing to pipe the tree leaves or these called branches? Anyway, pipe the green royal icing onto the tree.
- While the green icing is still wet and the white royal icing transfer dots or candy stars or anything you’d like to use to decorate your tree.
- While the tree is drying paint the gill openings with the Edibleart paint. Mix the black and grey or you can use just the black if you want them a little darker.
- Now it’s time for the fun part of the shark cookies, the teeth. Put a little royal icing on the tip of the turkey lacer and touch the icing to the shark’s mouth and pull the turkey lacer away quickly. It should make the icing look like little teeth.
- Let your cookies dry completely.
How to Make Christmas Cookies for Shark Week Video:
Have fun with the Christmas Cookies for Shark Week!
Check out these beautiful cookies made by amazing people in the cookie community. Wow! We have an incredible cookie community and I’m so glad to be part of it!
- Georganne — LilaLoa — Tropical Christmas
- Callye – Sweet Sugarbelle – Simplified Holly Platter
- Mike – Semi Sweet Designs – Christmas Llamas
- Kim – The Partiologist – Jumbo Snowflake
- Meaghan – The Decorated Cookie – Easy Buttercream Christmas Cookies
- Bridget – Bake at 350 – Santa and Snowman Ice Cream Cones
- Lisa – The Bearfoot Baker
- Hani – Haniela’s – Watermelon Snowmen
- Jeanette and Laurie – Blyss Cookies – Christmas Angel Wings
- Marlyn – Montreal Confections – Santa and His Bag
- Jill – Jill FCS – Santa on Vacation
- Samantha – Mrs. P’s Biscuit Trove – Bell-y Elf
- Aime – The Painted Pastry – Happy Santa
- Stephanie – The Hungry Hippopotamus – Intricate Lace Christmas Tree
- Bobbi – Bobbi’s Cookies and Cutters – Holly Leaf Cutters
- Ashleigh – Bee In Our Bonnet – Gingerbread Cookie Accordion Village
- Jared – Sugar.Baked – Summer Gingerbread Men
- Sue – Munchkin Munchies – GNOME For The Holidays
- Libby – Libby’s Swanky Sweets – Mini Christmas
Bear hugs,
Oh my goodness, Lisa these are so cute and incredibly creative! Only you would think of putting a Christmas tree on the back of a shark, I love them!
These sharks have the Christmas spirit! So cute, Lisa! You are brilliant to cover Christmas in July and shark week in one cookie! I wish I had thought of that! ?
In the video, Why did your ornament s change from orange circles to stars?